Location Of The Camp Emerald Bay is located on the west side of Catalina Island. Catalina Island is 165 miles from the city of Los Angeles. The climate in Emerald Bay is 63/43 to 65/43 degrees. Some of the native plants are ferns, trees, and flowers. Also some of the native animals in Emerald Bay are bison and deer. There so are many things to do at this wonderful camp. Big image Amazing View of Emerald Bay Big image Activities Snorkeling Kayaking Classes Snorkeling Snorkeling was the most amazing thing that I did at Emerald Bay. We saw some amazing and colorful fish when we were snorkeling. One of the fish we saw was a Garibaldi, it was bright orange. It was one of my favorite fish and they were huge fish, they were beautiful, and I saw …show more content…
It is where you get to dissect a squid. The materials you use are scissors and a cutting board to cut the squid open, and to learn about the different parts of the squid. The camp provides the scissors and the cutting board for you, so you won't need to bring them. Another class is Plastic and Pollution Lab. It is where you will learn how plastic and pollution affect the earth. You will also be discussing how you can make the earth a better place, and not use as much plastic. You will be in a group and one of you in the group will tell all of your three ideas of how you can help the earth. You will have an amazing time in the classes at Emerald Bay. Also we will have Morning Devotions were we have a time to talk about God. All the classes are fantastic, and I hope you will enjoy them all. Dining Hall Breakfast Lunch/Dinner Dining Hall The Dining hall was huge on the outside and inside. It was where we ate all of our food. We would be there for breakfast, lunch, and dinner. Breakfast The breakfast was the most delicious breakfast I have ever had. The first breakfast we had waffles, bacon, and eggs. Lunch/Dinner The lunch and dinner was also delicious. The first dinner I remember we had teriyaki
The species can accept annual precipitation ranges between 40 inches and 60 inches, and annual temperature averages between 48 degrees and 70 degrees Fahrenheit.
The Chesapeake Bay is a large estuary located on the east coast of the United States. The bay is over 200 miles long and goes through Delaware, Maryland, New York, Pennsylvania, Virginia and West Virginia. The bay has much to offer the locals. Many locals have made a career out of harvesting the bay's sea food. The bay's harvest and many of its other attractions bring tourists and in turn revenue for the area. Oysters and blue crab are a big part of the culture in the bay area. However, these organisms are in danger and need help.
The hall was only for juniors and seniors. The dorms were named after this guy named Ossenburger who also went to Pencey a long time ago. After Ossenburger got out of Pencey, he made a lot of money in the undertaking business. After making a bundle of dough, Ossenburger gave some of it to Pencey and that’s why the new wing of the dorms are named after him. Then the next morning, Ossenburger gave a speech to the students of Pencey Prep about how he was never ashamed when he was in some kind of trouble or something that Ossenburger would get right down on his knees and pray to God.
Oak Island is a small island located off the coast of Nova Scotia, Canada. This island holds a big mystery. According to expert Joe Nickell, Oak Island has been called ¨ the world's longest and most expensive treasure hunt.¨ It is also one of the world's deepest archeological digs. There are a lot of events that have happened on the island that have led up to what we know today. Six people have already died looking for the treasure, but the legend says seven must die before the treasure can be found. Since more is being found on the island than ever before, many people think the risk is worth the reward.
The Chesapeake Bay is a lively and diverse estuary-- it holds our famous blue crabs, oysters, scallops, fish, 87 species of waterbirds, and over 3,600 species of plants. Any impact that we have on the oceans and the bay greatly affect the life and health of not only the bay, but also the many diverse species of seafood and fauna that exist in the bay.
The Chesapeake bay is a home to millions of people and animals. The Chesapeake Bay holds more than 15 trillion gallons of water,also supports 348 species of finfish and 173 species of shellfish, and produces more than 500 million pounds of seafood harvest each year.The Chesapeake Bay watershed spans more than 64,000 square miles.Watersheds are sometimes called “basins” or “drainage basins,home to over 17 million people.The Chesapeake Bay is 165759.24 in square km’. The Chesapeake Bay watershed 2000 years ago was much more healthier than it is now. They had maple, oak,hickory, and beech, and evergreens, hemlock, spruce, and fir plants.The Chesapeake Bay also had many different types of animals.The Bay's waters are dominated by oysters, clams
Nelson, R., Stenstorm, J., Audel, H., Coleman, J., Walker, M., Serengeti, S., & Tucker, D. (2003). Estuaries Biome. Retrieved March 12, 2014, from http://thewildclassroom.com/biomes/estuaries.html
Dress style had effects on food choices. Most dressed formally dined in the take away store. This was the Italian restaurant.
The Chesapeake Bay is the largest estuary in the United States. The bay holds eighteen hundred trillion gallons of water and stretches over 200 miles in length between its most northern point, the Susquehanna River to the Bay’s most southern tip, the Atlantic Ocean. Home to more than seventeen million people, the Chesapeake Bay is the primary water source for over 150 rivers and streams. Because of the vast amount of rivers and streams the bay feeds, this watershed impacts the lives of citizens on the eastern shore spanning a total of six U.S. states. The importance of the Chesapeake Bay is incredible; two of the United States’ five major North Atlantic ports – Baltimore and Hampton Roads – are on the Bay. (Chesapeake Bay Program, n/d). The highly productive ecosystem of the Chesapeake Bay provides food and shelter for a wide variety of plant and animal life in and surrounding the Bay. The critical natural resources the bay provides stimulates economic growth and has for centuries.
The great hall was usually located in the very center of the castle and walls built out of stone surrounded the whole room. The entrance was in a sidewall near the lower end of the hall. An outside staircase would be built if the hall were on the second floor. The family would usually have its feasts in this room (Gies 60).
My mother was a simple cook. She prepared foods she'd been raised on, plain Southern fare-rice, gravy, sliced tomatoes, turnip greens, cornpone, grits, eggs, chicken and dumplings, pot roast, ham, field peas, lima beans, potato salad, stewed okra, pumpkin pie, salmon balls. We didn't have fancy casseroles or lasagnas or spaghetti, and nobody had ever heard of a burrito or an egg roll. I didn't know what an artichoke or a parsnip or kiwi or papaya was-certainly had never taste them. We drank sweet iced tea and sometimes lemonade.
...e for breakfast? Let me guess! You would have had bacon and sausages instead of having cereal with fruits in the morning. That's not a very healthy breakfast is it?
some lunch while I was on the sofa. After lunch was ready I ate all my food
My mom woke me the following morning. She had decided to bring me breakfast in bed...
After we got off the airplane, we rented a car and drove to my Uncle Joe?s house. We finally got there and then we all went out to eat dinner. We went to some Italian restraunt and boy was it good. To this day, I have never tasted anything as good as the Veal Picata I had that day. I ate so much that I could hardly move and once I got back to my uncle?s, I just passed out and went to bed. I had a big and exciting day ahead of me. I was going to Universal Studios and I couldn?t wait.