Whether one calls it dumpster diving or scavenging, I agree to teach the people of today how to use every possible thing to keep Earth beautiful, just as the creator of Diving! Jeremy Seifert, the creator of Diving! The author of Lars Eighter, wrote a book called On Dumpster Diving, where he stresses
Although Lar Eighner, writer of “On Dumpster Diving”, began dumpster diving when he became homeless, he believes the act should be referred to as scavenging. When first beginning to dumpster diving, he felt scavenging was very challenging. Not only would one need to have some sort of athleticism just to lower their body into the dumpster, but knowing how to distinguish the food was as being good or bad was also a challenge. Not thinking highly
The reader learned about what exactly one would eat or wouldn’t eat while taking a dive in a dumpster. “Raw fruits and vegetables with intact skins seem perfectly safe to me” and “For myself, I avoid the game, poultry, pork and egg-based foods, whether I find them raw or cooked.” are examples that prove his experience with dumpster diving. He explains how negligent college students are when he inspects their garbage. “A typical discard is half a jar of peanut butter. In fact, non-organic peanut butter does not require refrigeration and is unlikely to spoil in any reasonable time.” (Eighner 676) Since college students live on “Daddy’s money” they throw away what could be valuable to another, the peanut
Jeremy Seifert’s documentary, Dive!, goes behind the scenes to show that there are billions of pounds of food waste a year in our country when 1 billion people a day are starving worldwide. Seifert originally began his dumpster diving to show that his family of three could not only salvage good food to eat from the trash, but they would also save more
Although Eighner reveals that his chosen lifestyle was to live on another's refuge, he kept in accordance with his acts of superiority and snobbishness by excluding himself from the term "Dumpster Diving." Instead, he preferred to be called a "scavenger because of its frankness in the term." (Eighner, 1993). Furthermore, Eighner, explains that there are rules to abide by when successfully "scavenging" through dumpsters, "using the senses…knowing the dumpsters of a given area…. [and] Why was this discarded?" It is the explanation of the three guidelines Eighner asserts to be superior to 'can scroungers' (Homeless people who rummage through the dumpsters for money). The author further elaborates his snobbishness by revealing that he has tried the heinous lifestyle of "can scroungers," and deduced that only a few dollars could be obtained. Moreover, Eighner states, "one can extract the necessities of life from the dumpsters directly with far less effort than would be required to accumulate the equivalent of cans." (Eighner, 1993). The author stereoty...
I agree with his assessment about society’s throw away mentality due to the fact that I have seen it myself first hand. Recently I helped my sister move out of her dorm room at NAU and I was horrified to see all the things and edible food she was just dumping and what was worse, she wasn’t the only one. All of the kids were getting rid of perfectly good items in the dumpster, so it’s no wonder that dumpsters near college campuses are one of Eighner’s favorite places to scavenge. In his article on page 3, Eighner elaborates on student’s wasteful habits, “but in the case of discards from student apartments, the answer may be that the item was discarded through carelessness, ignorance or wastefulness.” I believe agree with Eighner that some people have a pack rat mentality while others just throw it away. My parents are a good example of this and I think it has something to do with the way that they were raised. My mom is a pack rat, holding on to everything as long as possible and giving away to charity what she doesn’t want anymore. She squeezes every last drop out of a toothpaste tube or a shampoo bottle, while my dad will throw it away half empty. My mom was raised in a single parent household, where money was tight and you used what you had… my dad however, was raised in a more affluent home and money flowed more freely. In fact, my mom does her own dumpster diving fairly regularly in our garbage can by rescuing stuff out of the garbage that my dad has thrown away, including belts, pants, shirts and hardly worn tennis shoes. She doesn’t keep the goods, but instead gives it to Goodwill or the church clothing drive. My dad is her antithesis and is definitely part of the throw-away society. My dad has little sentiment attached to stuff and like Eichner mentioned on page 6, “knows there is plenty more where what we came from.” After reflecting on
Eighner writes, “Long before I began Dumpster diving I was impressed with Dumpsters, enough so that I wrote the Merriam research service to discover what I could about the world “Dumpster”. I learned from them that “Dumpster” is a proprietary word belonging to the Dempsey Dumpster company.” He was so fascinated with Dumpsters, that he learned the definition, which is a fact. A definition can be adjusted; however, it is not completely revised. Definitions are definite. Eighner states, “Eating from the Dumpsters involves three principles: using the senses and common sense to evaluate the condition of the found materials, knowing the Dumpsters of a given area and checking them regularly, and seeking always to answer the question, ‘Why was this discarded?’” He uses his senses to analyze the condition of the things he finds logically. Dumpster diving requires the ability to critically think about what can and can not be eaten. Eighner writes, “Although very rare with modern canning methods, botulism is a possibility. But botulism is almost certainly fatal and often the first symptom is death.” He uses knowledge to understand what the expectations of some foods, especially canned foods, should be. While Eighner uses all three persuasive appeals in his writing, ethos is the most
This essay's structure is based on the quote "beginning with the practical art of Dumpster diving and presiding to the abstract" (379). Eighner begins with an informative tone to explain the foods to eat and avoid, the stages Dumpster divers go through, and label the places where divers are most successful. The "abstract" part of the quote talks about the ideas and thoughts he gathered from his experiences as a homeless person. This satire on people's wastefulness transitions into a more critical tone when he critiques society for their obsession for materialistic objects and their wasteful nature.
According to Mayberry (2009) Lars Eighner, a graduate of the University of Texas, became homeless in 1988 and again in 1995 (p. 351). Some of the accounts from Travels with Lisbeth (1993), a book by Lars Eighner, depicted what he went through and what he found during his homeless state. A homeless person must eat and sleep but may not know where or when this might happen next. The human will to survive enabled Eighner to eat food from a dumpster, reach out to other for handouts, and sleep in places other than a bed with covers.
Homelessness is increasing every year and effecting Americans of different age, ethnicity and religion. In Lars Eighner “On Dumpster Diving” he explains what he went through while being homeless. He describes how and what foods someone should be looking for and to always be conscious of what one is eating because there is always a reason why something has been thrown out. He continues to go into detail about other items that can be found in the dumpster like sheets to sleep on and pieces of paper to write on. Things that can keep him busy through the day. Eighner carefully explains to his readers how being a dumpster diver has become a life style for the homeless and this is how they survive. It’s a way of living and they are comfortable doing it. “I began dumpster diving about a year before I became homeless” (Eighner 713). He tries to bring us into the world of being homeless. It is hard to imagine what it would be like in that situation, and how could surviving as a dumpster diver be a way of survival? As a dumpster diver, Eighner is able to tell us what is ok to eat and have and what is not ok for your health. His essay starts by uttering some guidelines of what is and is not safe to eat. “Eating safely from the dumpsters involves three principles: using common sense for evaluating the food, knowing the dumpsters of the given areas and always ask, “Why was this discarded?” (Eighner 714).
It is of no surprise to anyone that people in general, particularly Americans, tend to be overly-enticed by materialistic things and ridiculous ideals, placing more emphasis on them than things of sentiment. In “On Dumpster Diving,” author Lars Eighner develops on his experiences as a homeless man not in an attempt to defend the art of Dumpster diving, but instead to build upon the idea that a majority of people spend too much time and money on things that will not matter in a few years—they should instead focus on things that will never lose their value. Throughout the essay, he is attempting to persuade his audience that they should change their regular way of thinking and let go of materialistic things in order to live a better, more sound, and overall healthier life. To develop this purpose, Eighner utilizes juxtaposition, exemplification, and definition.
Eighner writes, “Long before I began Dumpster diving I was impressed with Dumpsters, enough so that I wrote the Merriam research service to discover what I could about the world “Dumpster”. I learned from them that “Dumpster” is a proprietary word belonging to the Dempsey Dumpster company.” He was so fascinated with Dumpsters, that he learned the definition, which is a fact. A definition can be adjusted; however, it is not completely revised. Definitions are definite. Eighner states, “Eating from the Dumpsters involves three principles: using the senses and common sense to evaluate the condition of the found materials, knowing the Dumpsters of a given area and checking them regularly, and seeking always to answer the question, ‘Why was this discarded?’” He uses his senses to analyze the condition of the things he finds logically. Dumpster diving requires the ability to critically think about what can and can not be
A) Lars Eighner, in “On Dumpster Diving”, portrays the waste that is accumulated due to modern consumerism and materialism. He also demonstrates the issue of the wage gap. Consumers of the modern age spend too much and therefore waste too much. In the essay, Eighner describes life as an scavenger and demonstrates how people are able to live by the minimal resources. “Scavengers” are able to survive on the waste of the consumer. Eighner presents this scenario as a contrast to the life of a modern consumer, in order to portray it’s unnecessary wastefulness. Mainly, food seems to be taken lightly by society, as Eighner as a scavenger finds “a half jar of peanut butter”,
In a country where a significant percentage of the population is homeless (approximately 600,000 (endhomelesness), but the exact count is unknown since it is so difficult to accurately measure), it is important that everyone understands the typical experiences and plight of a homeless person. Since most people likely do not have regular face-to-face interactions with the homeless, their perception of the homeless will be based around the stories they hear and read. Thus, it is important to analyze those popular stories and memoirs and determine if they accurately reflect the typical homeless individual. One of those popular stories is Lars Eighner’s On Dumpster Diving. In his memoir, he lays out an image of homeless life which I think is atypical
Our oceans take a large beating every day by the extremely large amount of pollution humans produce. Our society easily dumps their waste into the oceans to dispose of the excessive amount of garbage, sewage, and chemicals, but this small and simple solution is creating an even bigger problem. The way humans dispose of their wastes is causing the death of our beloved marine life. Not only are we killing off our animals, our food source, and our resources, we are also minimizing our usable water. By having a better understanding of the problem on the severe dumping, it will be easier to find ways to help minimize the pollution that is going into the ocean.
...or lakes (Weber 2). When people just dump waste products instead of recycling, it is a misuse of the soil and can contribute to serious health conditions in animals, plants and humans.
A piece of trash floats by like a tumbleweed in the hot and humid climate of the Philippines. “With small bare hands, they [the children] break light bulbs and pull the coiled copper from the bottoms.” (Lo) If you were a child born in the slums of the Philippines, this is how life would be like. These children have to be scavengers and find materials that they can sell to earn money. In the example above, the children find trash with copper and sell them for around $7. The contemporary industrial phenomenon where this takes place is the Payatas Dump. It is apparent that the Payatas is a hazardous and filthy junkyard; it has both negative and positive impacts on its inhabitants, and it can be compared to industrialization of the past.