Baking In The Middle Ages

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Without baking in our history, food wouldn’t be what it is today. Throughout time baking has been a huge factor in society and the growth of the human lifestyle. The evolution of the human world goes right along with the evolution of baking. Things come and go, but baking has been around forever and has had a major impact on the culture of the world. The impact it had on the world was very big and it has helped us with all foods in general. There is a lot of information and it goes back to the Middle Ages. In most baking history books, it has the rich people being the only ones that could only get baked goods in the beginning of time. Although now the poor class has put that to rest and now can afford most anything. Baking has been a part …show more content…

The wealthy class ate baked goods, but the poor class couldn’t afford anything let alone baked goods. According to Emma Mason writing for BBC History Magazine, there were no ovens, so not very much bread making for a common household (para. 2). Also, Mason said the rich ate softer and white bread, but the only bread the poor could get their hands on was on black bread (para.5). Mason also explains cake in the Middle Ages was very heavy; it weighed about ten to twenty pounds and they were stale (para.5). Poor people had to scavenge for food while the rich had more food than what they could ask for. Mary Bilyeu states that cake started out as a hardtack bread made only for digestion (para. 7). People with the most money strived in this time period and the poor barely scraped by. Rich people had bakers that worked in their houses, so baking was in their home and accessible to them quickly. Rich of each village would most likely pick a person to bake for the town and for them; these bakers had to maintain a certain protocol and requirements that they had to meet or they would likely die. Bakers had a hard job to try and keep everyone happy. They didn’t have yeast to make the cakes more level and they didn’t figure that out until they started to put them in their

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