Exploring the Georgia College Gardening Club

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The Georgia College gardening club is located behind the baseball field and adjacent to the soccer field on West Campus. The learning site is shaped like an elongated rectangle positioned on the edge of a gravel parking lot. A chain link fence encompasses the site, and the only way in is through a double-wide wooden door. Once inside the fence, I immediately noticed the grounds were bare in some areas while others were layered in mulch. Looking to the right of the doors, there were about eight raised seeding grounds with an assortment of vegetables growing within them. As we toured this particular area, I noticed a lot of the plants were dead and/or beginning to sprout—later I learned that most of the plants had been seeded at the beginning of the Fall 2016 semester and have not been doing so well. Cayla, our guide throughout this experience, explained that Georgia soil is rather dry and full of clay, so it is difficult to get a variety of food grown in such a small, infertile area. Furthermore, our group went on to tour the left side of the learning site and it was titled the permaculture station. Here, …show more content…

The gardening club has old tables sitting out on the side of the garden where most were picked up from a closed down elementary school and one was given by the Grounds Department of Georgia College. Cayla and her crew also “diverted a lot of waste from landfills by using cardboard to put down on the ground before putting mulch on top of it. In doing that, it killed all the weeds and it’s going to compose eventually. The nutrients are going to go back into the soil, so that’s huge.” They have also re-used seeds from other farmers for at least their first round of planting, which turned out to be a major accomplishment because a major seed company—Monsanto—controls about 95% of the market. Due to this fact, the club is both saving money and staying

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