The Dangers of Genetically Modified Organisms (GMO) Essay

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Recently, there has been a huge uprise in reports from all over the world of new diseases that have affected much of the population today. Diseases such as obesity, Alzheimer’s, Celiac Disease, Attention Deficit Hyperactivity Disorder (ADHD), and so much more have been on the rise. Researchers have suspected the culprit of these diseases to be our food. Along with the diseases, Genetically Modified Organisms (GMO) has also been on the rise. The more poor food we eat, the greater the potential harm to our health. One of the poor foods we consume is GMO: the altering of genes in food to produce desirable effects. These effects can range from an improvement in nutritional value, texture, flavor, and a longer shelf life. These effects may seem harmless and quite favorable. However, what makes this GMO so poor is because of the harmful side effects it actually produces. According to the Non-GMO Shopping Guide of the Institute for Responsible Technology, the technology of genetic engineering is currently very crude (ABOUT GMOs, n.d.). It is impossible to carry out the technology with accuracy, meaning that it can disrupt the DNA in an organism. In order to present a real danger to the health of the human body, one must put an impediment on the body's natural state. According to clinical instructor of medicine, Dr. Soram Khalsa, “when our bodies get a genetically modified food, it does not recognize it and doesn’t know what to do with it. We as doctors are realizing in these cases our body may be treating it as an allergen that it does not recognize. When that happens it contributes to “punching holes” in the lining of the small intestine and these unrecognized and incompletely digested foods can send molecules into our bloo...

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... Neurological Disease: ADHD, Autism, Alzheimer’s, Schizophrenia, Bipolar. Retrieved December 26, 2013, from Farm Wars:
Vanderlinden, C. (2011, February 22). New Research Finds That Roundup Ready GMO Crops May Cause Animal Miscarriages. Retrieved December 24, 2013, from Treehugger:
What evidence is there that genetically modified foods have ever harmed anyone? (n.d.). Retrieved December 25, 2013, from
Zelman, J. (2011, February 23). Monsanto's Roundup Ready Crops Contain Organism Causing Animal Miscarriages, Scientist Says. Retrieved December 24, 2013, from The Huffington Post:

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