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eating disorders psychological perspective
the problem with eating disorders
the problem with eating disorders
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Crazy Like Us is a book written by Ethan Watters. Through this book, Ethan explores the spread of anorexia, post-traumatic stress disorder, depression, and schizophrenia. Through case studies, the author explains the causes, and symptoms of Anorexia in Hong Kong, depression in Japan, post-traumatic stress disorder in Sri Lanka, and how Schizophrenia came to Zanzibar. Moreover, he explains how these disorders are prevalent in the Eastern nations due to the American influence. In addition, Ethan Watters outlines the implications of the American influence, and the urgent need to treat these illnesses in a culturally suitable framework. Ethan states that American influence changes a lot the way many nations view these disorders, and the American mental health treatments do not work well live the cultural treatment of many nations. Anorexia in Hong Kong Anorexia is a life threatening eating disorder that is characterized by self-starvation, and the urge to lose weight. The obsession of losing weight and the food one eats can lead to anorexia nervosa which is a serious mental disorder. Ethan Watters opens his arguments with the emergence of anorexia in Hong Kong. Watter argues that before, anorexia was a rare and unknown disorder in Hong Kong until it was replaced by the American version. The Asian community has been known for having an obsession for food whereby they share large amounts of meals with family, the issue of food refusal was not in the picture. This disorder of self starvation, and the urge to lose weight was started by adolescents in distress of gaining weight more than their peers because of western influence. The adolescents were impacted by the new wave of cultural shifts, and individualism. Watters use Dr. Lee w... ... middle of paper ... ...use it was creating more complications, instead of bringing a solution. Works Cited Watters, Ethan. Crazy Like Us: the globalization of the American psyche. New York: Free Press, 2010. Print. Sing, Lee. Anorexia nervosa in Hong Kong: a Chinese perspective. Psychological Medicine, 21.3 (1991):703-711. Print. Chan, Z. C. Y. & Ma, J. L. C. (2004). Etiology of Anorexia Nervosa in Hong Kong: A Social Work Qualitative Inquiry. Child and Family Social Work, 9.2(2004):177-186. Print. Evans, Juli. Schizophrenia: Living with Madness Here and in Zanzibar 1992. Occupational Therapy in Health Care, 8.1(1992): 53-71. Print. Neuner Frank, Shauer Elisabeth, Catani Claudia., Ruf Martina, and Elbert, Thomas. Post-tsunami stress: a study of posttraumatic stress disorder in children living in three severely affected regions in Sri Lanka. J Trauma Stress, 19.3 (2006): 339-47. Print.
Culture is a collection of religion, traditions, and beliefs that are passed down from generation to generation. Culture is created and maintained through the repetition of stories and behavior. It is never definite because it is continuously being modified to match current trends, however, historical principles are still relevant. With respect to mental illness, culture is crucial to how people choose to deal with society and the methods used to diagnose and cope with mental illnesses. In Watters’ The Mega-Marketing Depression of Japan, he focuses on how Japan and other cultures define depression, but also displays how the influence of American treatments in eastern countries eventually becomes the international standards. Even though the
Anorexia Nervosa has been a problematic disease many women suffer from. The article “The Slender Trap” was composed by Trina Rys who is a stay at home mother with a husband and one daughter. Rys writes the main reasons a woman may develop anorexia from. She states that the psychological pressures, expectations of friends and family and influences of the media all are factors when a woman is inflicted with the disease. I strongly agree with Rys persuading argument that anorexia could be caused by an unknown identity and the overall main focus of the ideal image of a woman. Although, I believe Rys requires a stronger argument on whether food restrictions executed by parents are a major step to developing the harmful illness. She seems to put emphasize on mainly women but does not shine any light on men.
Anorexia Nervosa may be described directly as an eating disease classified by a deficit in weight, not being able to maintain weight appropriate for one’s height. Anorexia means loss of appetite while Anorexia Nervosa means a lack of appetite from nervous causes. Before the 1970s, most people never heard of Anorexia Nervosa. It was identified and named in the 1870s, before then people lived with this mental illness, not knowing what it was, or that they were even sick. It is a mental disorder, which distorts an individual’s perception of how they look. Looking in the mirror, they may see someone overweight
Soh, N., & Walter, G. (2013). Publications on cross-cultural aspects of eating disorders. Journal of Eating Disorders , 1(4), doi: 10.1186/2050-2974-1-4
Anorexia nervosa is a psychosociological disease which affects young women. Anorexia is mainly a female's disease which has been evident for centuries-however, in the past twenty years, the incidence of this disorder has risen to horrifying proportions. It is characterized by the refusal to maintain body wight over a minimal normal weight for age and height; intense fear of gaining weight; a distorted body image; and, amenorrhea. (http://www.pgi.edu/hagopian.htm) This disorder becomes a disease when the mind starts to cause problems with one's physical well-being. A connection has been found between sociocultural pressures to achieve, familial characteristics, and individual personality traits.
"Anorexia Nervosa--Part I." Harvard Mental Health Letter. Feb. 2003: 1-4. SIRS Issues Researcher. Web. 06 Mar. 2014.
In the United States, schizophrenia is most widely understood as a biogenetically determined illness. Those given this diagnosis are seen as unlikely to recover. In the West, pharmacological treatment is the primary intervention offered by mainstream mental health practitioners. However, in the United States and abroad, there is growing controversy about both the causes of and efficacy of treatment for individuals who have been diagnosed with schizophrenia. A longitudinal study launched in 1969 by the staff of the World Health Organization reported that in the United States, Denmark and Taiwan, 40% of individuals diagnosed with schizophrenia were found to be “severely impaired;” whereas in the developing world (Nigeria, India and Colombia) only 24% of those diagnosed with schizophrenia were judged to be “severely impaired” (Watters 2010).
Anorexia nervosa is a life threatening eating disorder defined by a refusal to maintain fifteen percent of a normal body weight through self-starvation (NAMI 1). Ninety-five percent of anorexics are women between the ages of twelve and eighteen, however, “…in the past twenty years, this disorder has become a growing threat to high school and college students”(Maloney and Kranz 60). Anorexia produces a multitude of symptoms, and if not treated, anorexia can lead to permanent physical damage or death.
Eating disorders have been a part of the world’s culture ever since people began recording history. These disorders were first recorded in Egypt, where the Egyptians would partake in a monthly purge that would last anywhere from an hour to as long as two weeks. The Egyptians thought the purge showed their gods how faithful they were to them, and would often purge weekly if they had thought they had done something to displease the gods (Epstein 33). Though there are many individual specialized eating disorder conditions, three main disorders affect the majority of society today. These three disorders are anorexia n...
Anorexia Nervosa is an eating disorder characterized by severe restriction of food, an intense fear of gaining weight, a distorted body image and a body mass index of less than 18.5 (Kring, Johnson, Davison, Neale, 2013). There are two subtypes of anorexia, Restricting and Binge Eating/Purging. An individual who falls under the Restricting subtype severely restricts food intake, while an individual who falls under the Bing Eating/Purging subtype regularly engages in binge eating and purging. Anorexia typically begins in adolescence and primarily affects women. The disorder is more common in women than in men mainly because of the cultural emphasis that is placed on women’s beauty. Individuals with anorexia generally have a low self-esteem, a very critical self-evaluation and a belief that they can never be too thin. Due to the seriousness of the disorder, the issue of whether or not an individual should have the right the refuse life-sustaining treatment is highly debated.
van't Hof, Sonja. Anorexia Nervosa: The Historical and Cultural Specificity. Berwyn: Offsetdrukkerij Kanters B.V., 1994.
Anorexia nervosa is characterized by a fear of being overweight which results in becoming exceedingly thin. (guide) People with anorexia go to an extreme in abusing the way they diet, over exercise, and purge. When looking for symptoms in anorexia it is slightly hard to tell, for many times people keep their disorder a secret. Once someone starts undergoing this process, people sometimes gain weight rather than lose, which also initiates them to lose more weight. During the period of growth and maturation, anorexia leads to somatic and psychological development and which leads to serious health issues. (journal research) Although many don’t see what is happening, over time they are sev...
In 1978, Brunch called anorexia nervosa a 'new disease' and noted that the condition seemed to overtake ?the daughters of the well-to-do, educated and successful families.? Today it is acknowledged and accepted that anorexia affects more than just one gender or socio-economic class; however, much of the current research is focused on the female gender. ?Anorexia nervosa is characterized by extreme dieting, intense fear of gaining weight, and obsessive exercising. The weight loss eventually produces a variety of physical symptoms associated with starvation: sleep disturbance, cessation of menstruation, insensitivity to pain, loss of hair on the head, low blood pressure, a variety of cardiovascular problems and reduced body temperature. Between 10% and 15% of anorexics literally starve themselves to death; others die because of some type of cardiovascular dysfunction (Bee and Boyd, 2001).?
Out of all mental illnesses found throughout the world, eating disorders have the highest mortality rate. Anorexia nervosa is one of the more common eating disorders found in society, along with bulimia nervosa. Despite having many definitions, anorexia nervosa is simply defined as the refusal to maintain a normal body weight (Michel, 2003). Anorexia nervosa is derived from two Latin words meaning “nervous inability to eat” (Frey, 2002). Although anorexics, those suffering from anorexia, have this “nervous inability to eat,” it does not mean that they do not have an appetite—anorexics literally starve themselves. They feel that they cannot trust or believe their perceptions of hunger and satiation (Abraham, 2008). Anorexics lose at least 15 percent of normal weight for height (Michel, 2003). This amount of weight loss is significant enough to cause malnutrition with impairment of normal bodily functions and rational thinking (Lucas, 2004). Anorexics have an unrealistic view of their bodies—they believe that they are overweight, even if the mirror and friends or family say otherwise. They often weigh themselves because they possess an irrational fear of gaining weight or becoming obese (Abraham, 2008). Many anorexics derive their own self-esteem and self-worth from body weight, size, and shape (“Body Image and Disordered Eating,” 2000). Obsession with becoming increasingly thinner and limiting food intake compromises the health of individuals suffering from anorexia. No matter the amount of weight they lose or how much their health is in jeopardy, anorexics will never be satisfied with their body and will continue to lose more weight.
The biological underpinnings are only part of anorexia the mechanics is careful not to dismiss the point of the studies to culture and psychological issues of and catalysts for eating disorders. (“Case”) The studies are put together. This teenage girl in Fijian caused bad eating disorders in just three years. Anne Becker showed us the introduction of a television into the population of Fijian.(“Case”) The media has contributed to eating disorders in America’s teens.