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Glycogen storage diseases conclusion
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Glycogen Storage Disorder There are many different things that can go wrong in our bodies. A metabolic disorder can be one. There are many different kinds that maybe deadly if left untreated and others can be treated but still left to deal with for the rest of one's life. One disorder can be glycogen storage disorder this can affect many different age groups from new born to the elderly. It deals with the function of the body to obtain its greatest source from which it obtains energy from. It deals with glucose, now there are many different categories that can fall under this. Because the body will store glucose as glycogen then reconvert it back, now this is where the problem is found. The bodies of some individuals lack enzymes or an enzyme that is needed to convert it back. Because some lack the enzymes it is hereditary meaning you can be born with this. The human body is very fragile in that if one thing goes wrong you can count on that it will be affecting everything else that's around it and so on. So you may appreciate how well the body can adapt to things. Glycogen storage disorder is one that can lead to death if it is left without treatment in some cases or even failure of other parts of the body. Metabolic disorder is one that interrupts the metabolism of someone's body. The body of these individuals have a hard time breaking down some foods thus this will cause a big problem when it comes to production of energy. This in turn makes a problem for the body because the totally ATP that is used for the body is about their body weight. So each ATP molecule is recycled 1000 to 1500 times during just one day. Now if the body cant breakdown certain food because of a metabolic disorder this well stop the process of bre... ... middle of paper ... ...th. The test can be to check your blood glucose levels, cholesterol, triglycerides, lactic, and uric acid. And to check if your growing and checking for enlargements of the liver. Works Cited Barbara Illingworth, PH.D. "Glycogen Storage Disease." The American Journal of Clinical Nutrition (1961): 682-690. Chen, Mingyi. "Glycogen Storage Diseases." Molecular Pathogy of liver dieases. 2011. 677-681. American Diabetes Association. 2014. 18 March 2014 . Association for glycogen Storage Disease. February 2013. 20 March 214 . Hers, H. G. "a- Glucosidase Deficiency in Generalized Glycogen-Storage Disease (Pompe's Disease)." Biochem J (1963): 11-16. P.H.D, Barbara Illingworth. "Glycogen Storage Diease." The American Journal of Clinical Nutrtion (2014): 684-689. Staff, Myo Clinic. Mayo Clinic. 2014. 18 March 2014 .
Glycation is a natural chemical reaction in the body that involves combining sugar molecules to protein molecules without the help of enzymes. In contrast to similar a chemical reaction that involves enzyme-directed processes called glycosylation, glycation disrupts normal metabolic pathways. This results in the production of advanced glycation end products (AGEs), which are assocated with oxidative damage that leads to pathological changes in various organ systems.
Gaucher disease is an inherited, chronic, progressive genetic disorder. People diagnosed with Gaucher disease lack an enzyme known as glucocerebrosidase (Bennett, 2013). It is the most common condition within the lysosomal storage order diseases (Chen, 2008). Glucocerebrosidase helps break down glucocerebreside, a fatty substance stored or accumulated inside the lysosome (Enderlin, 2003). This causes the cells to become bloated and is visible under a microscope. It is estimated that about 1 in 40,000 to 60,000 have Gaucher disease or about 10,000 people worldwide (Hughes, 2013). In addition, Gaucher disease has a higher frequency among Jews of Ashkenazi (Eastern European) decent: up to 1 in 450 people.
This ensures that blood sugar levels are right and that a patient can cope and deal with stress
What is Pompe Disease? Pompe disease is a genetic disorder which deals with a mutation within a gene called the GAA gene, glucosidase, alpha; acid, and produces an enzyme to produce a buildup of glycogen, a complex sugar, within body cells which cause the lysosomes to not reuse the sugar properly. The name of this enzyme is called alpha-glucosidase, more commonly known as acid maltase. The GAA gene is located on Chromosome 17 on the q arm between the positions 25.2 and 25.3 (GAA, paragraph 4). A GAA gene is used to make normal acid maltase which breaks down the glycogen into glucose, a simple sugar molecule. Lysosomes are used to digest, or break down, proteins and sugars for energy. There are different mutations of this gene which causes the disease of Pompe in people. (GAA, paragraph 3) Some of these mutations consist of the alteration of the protein building block, the destruction or inserting of the genetic information located within the GAA gene.
Instruct patient to have a blood test drawn that includes CBC, kidney, liver ,lipid, and electrolyte test so baseline on patients overall status is established before initial treatment.
A. One condition is known as hyperglycemia, which means that the blood glucose gets too
condition called sugar diabetes, a disease that affects the bodies ability to process food sugars.
Looking at today's habits, the functioning of our bodies indicates that everything is upside down. We start the day late, dress in a frenzy and fuel our bodies with a cup of sweetened coffee accompanied by a sugary snack to which our blood sugar counter starts to fail from skyrocketing levels. The blood sugar increase is still equal to insulin but now with our condition it's a truckload of insulin. Insulin's task is to escort the sugar in the blood to muscle cells, but since these cells have their own limits they do not want or need any more sugar than what is necessary. They actually become rude and resist taking that sugar from the blood. According to our biochemical pathway, the insulin now has no other choice than to take its sugar load to another location. It is an adventure story that doesn't bode well as it ends up in the fat cells. Our fat cells welcome the sugar, which is often under constant attack due to our high carbohydrate diets. Ev...
Diabetes: Diabetes is a condition where the body’s blood sugar is above normal. The body’s blood sugar is called glucose. Glucose is released in the body after eating. As blood Glucose levels rise, the hormone insulin is released into the blood stream. Insulin’s function is to help glucose levels decrease by helping glucose enter the body’s cells. People with diabetes have a problem with their insulin. Type 2 diabetics can produce insulin but their insulin is ineffective leading to insulin resistance. The increased glucose levels have an effect on other parts of the body as well, like the kidneys, eyes, nerves and the heart. Increasing risk of high blood pressure, heart attack, and kidney disease.
. There are two main variations of the illness, Type I and Type 2. Diabetes results from a lack of insulin, a hormone that stimulates cells to take up glucose (a type of sugar) from the bloodstream. Cells need glucose as fuel to produce energy. Type 2 diabetics progress through two stages of the disease. In the first stage, called “insulin resistance”, the cells no longer respond to insulin. Type 2 diabetes is the most common form of diabetes. Having type 2 diabetes in a person’s body is not good as because the body does not use insulin properly. This is called insulin resistance. At first, the pancreas makes extra insulin to make up for it, but, over time, it won’t able to keep up and will not be able to make enough insulin to keep the blood glucose at normal
Would you expect glycogen to accumulate in the muscle of this patient? Why or why not? (5 points)
Galactosemia is a genetically inherited metabolic disorder. This disorder leaves the disabled with a partial or complete lack of the enzyme Galactose – 1 – Phosphate Uridyl Transferase (GALT). This enzyme is found in the bloodstream and it is used for breaking down the sugar galactose. This disorder comes in two different variations. Though there is more than one type, it is still rare, having only 1 in 80,000 births being affected by the disorder.
Diabetes is a malady in which the body does not create or legitimately utilize insulin. Insulin is a hormone that is expected to change over sugar, starches and other nourishment into vitality required for day by day life. The reason for diabetes keeps on being a secret, albeit both hereditary qualities and ecological components, for example, heftiness and absence of activity seem to assume parts, without insulin a man can't live. At the point when nourishment is eaten, regularly it is changed into sugar and conveyed in the blood to all cells in the body. The sugar in the blood causes the pancreas (an organ found behind the stomach) to make and discharge a hormone called insulin. Insulin is
There is a reason why the saying, “you are what you eat” came around. All living cells are constantly performing thousands of chemical reactions to sustain life, one example being the chemical breakdown of food. These reactions occur step-by-step through metabolic pathways in small amounts at a time with the help of enzymes. This prevents an overwhelming amount of energy to be produced all at once. The purpose of chemically breaking down food is to convert the energy from compounds, such as glucose, into a form the cell can use. As the substance is being broken down, the main goal is to create adenosine triphosphate (ATP), as it is the main energy currency and source of energy for the cell. The food put in one’s body is fuel and energy can only be created from that source, meaning poor nutrition can lead to low energy levels and health risks.
They test many types of samples in the lab such as skin or body fluids like blood and urine. Lab techs have the responsibility to not only perform the test but to record the results and get the results where they need to be. Blood tests can indicate many different conditions such as a hormone imbalance or blood type. This is very important because if someone receives a blood type that is not compatible with their own blood, the patient could die. Skin and tissue samples can also lead to a diagnosis. They can run tests to see if a sample reacts to something or doesn’t react to something. This is how the lab tech helps to diagnose.